Mini Chocolate Muffins

Yet another attempt from Dailydelicious blog.  Her bakes just look so tempting that you would never want to skip giving a try. However, I pick those easy ones as I am still a greenhorn in baking. Here is what I derived at:

 These are the mini muffin. Just pop right into the mouth :)

Slightly bigger version.

Here is her recipe:

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90 g	Cake flour
1 tsp	Baking powder
20 g	Cocoa powder
1	Egg
60 g	Sugar
60 cc	Whole milk (just fresh milk from the fridge)
50 g	Butter
25 g	Semisweet chocolate chip
25 g	White chocolate chip (I didn't use this)
	Extra chip for sprinkle on top

Preheat oven to 180 °C.

Sift together cake flour, cocoa powder and baking powder.

Line tins with cupcake papers or use paper baking cup.

In a bowl, cream the butter on the medium speed of an electric mixer, until smooth. Add the sugar gradually and beat until fluffy. Add the eggs, beating well. Combine the flours and add in 3 parts, alternating with the milk, on the last portions of flour add both chocolate chips.

Spoon the batter into the cups about three-quarters full. Sprinkle with chocolate chip.

Bake until the tops spring back when lightly touched, about 17-20 minutes. (Be careful not to over bake, the muffin will be too dry). If using mini muffin the baking time will be about 15 minutes.